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Chef TNT BBQ-A Memphis Food Truck Treasure
Thank you Chef TNT BBQ! Thank you for barbecue that actually tastes like barbecue. Thank you for smoked ribs that actually have smoke flavor. And thank you for actually smoking your meats. Allow me a moment to vent a little. In stark contrast, I recently revisited (for the fourth time) a famous Memphis bbq restaurant that … Continue reading »
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Rice Burner-Far East Meets Deep South
Who remembers East Meets West with Ming Tsai? You know, that cooking show that premiered in 1998 with chef Tsai demonstrating various recipes and cooking techniques for preparing fusion dishes that blended cuisine of the Far East with fare from the western hemisphere? With that in mind, I’d like to introduce a Memphis food truck that offers its own variation of … Continue reading »
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Pop’s Smokehouse BBQ-Championship Barbecue On Wheels
Somewhere in the Delta each week, smoke drifts from Pop’s Smokehouse, drawing in lovers of succulent, smoked meats, allured by the prospect of experiencing barbecue nirvana in a bite. Those who have been, know that owner and pit-master Jeff Toney is crafting competition quality barbecue from his little smokehouse on wheels-a claim many make, but not nearly as many achieve. Not every … Continue reading »
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Malia’s Roadside BBQ Shack
Check out my Quick-Fire Guide below and don’t miss full reviews and Quick-Fire Guides of other bbq restaurants from my BBQ Guide. Several years before Malia’s bbq shack was born, Gregory Graham was already stoking his roadside pit with wood, smokin’ up barbecued meats in Memphis. A real estate agent/pit-master, Mr. Graham worked out of a his pit, his truck and … Continue reading »
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