Monthly Archives: February 2017

Billings Bald Butcher in Covington, TN

Posted on February 25, 2017 by Tim Shirley

Check back in the future for a full review. If you’d like to read more about it sooner, comment to let me know. Until then, don’t miss my Quick-Fire Guide below. Also check out full reviews and Quick-Fire Guides of other bbq restaurants from my BBQ Guide. Quick-Fire Guide: Here are a few notes about the ‘que: Tenderness- Ribs-Were … Continue reading »

Categories: Best Pork Shoulder, Best Ribs, Memphis BBQ | Tags: bar-b-q, bar-b-que, barbecue, barbecue competition, barbecue contest, barbecue judge, barbecue ribs, barbecue sandwich, barbecue sauce, barbeque, bbq, bbq blog, bbq competition, bbq contest, bbq dry rub, bbq joint, bbq judge, bbq restaurant, bbq ribs, bbq sandwich, bbq sauce, bbq seasoning, bbq shop, best bbq ribs, best Memphis barbecue, best Memphis barbecue reviews, best Memphis bbq reviews, best Memphis ribs, Billings Bald Butcher, boston butt, charcoal, Covington, dry ribs, grilling, Lynn Billings, memphis barbecue blog, memphis barbecue guide, Memphis bbq blog, memphis bbq blogger, memphis bbq guide, Memphis bbq restaurant, Memphis bbq reviews, memphis in may, Memphis style barbecue, memphis style bbq, Memphis style ribs, memphis tour, memphis tourism, memphis travel, pit, pork, pork shoulder, pulled pork, que, slaw, smoked pork, smoked shoulder, smoker, smoking, Tennessee, TN, top Memphis barbecue, top Memphis bbq, top Memphis ribs, wet ribs, wood smoked | Leave a comment

Willie Mae’s Rib Haus-Ribs in West Memphis, AR-Now Closed

Posted on February 22, 2017 by Tim Shirley

Categories: Memphis BBQ | Tags: bar-b-q, bar-b-que, barbecue, barbecue competition, barbecue contest, barbecue judge, barbecue ribs, barbecue sandwich, barbecue sauce, barbeque, bbq, bbq blog, bbq competition, bbq contest, bbq dry rub, bbq joint, bbq judge, bbq restaurant, bbq ribs, bbq sandwich, bbq sauce, bbq seasoning, bbq shop, best bbq ribs, best Memphis barbecue, best Memphis barbecue reviews, best Memphis bbq reviews, best Memphis ribs, boston butt, charcoal, dry ribs, grilling, memphis barbecue blog, memphis barbecue guide, Memphis bbq blog, memphis bbq blogger, memphis bbq guide, Memphis bbq restaurant, Memphis bbq reviews, memphis in may, Memphis style barbecue, memphis style bbq, Memphis style ribs, memphis tour, memphis tourism, memphis travel, pit, pork, pork shoulder, pulled pork, que, slaw, smoked pork, smoked shoulder, smoker, smoking, Tennessee, TN, top Memphis barbecue, top Memphis bbq, top Memphis ribs, wet ribs, willie mae's rib haus, wood smoked | Leave a comment

Yancey’s- Smoked Sausages From A BBQ Concession At The Fair

Posted on February 15, 2017 by Tim Shirley

Yancey’s was one of the most alluring bbq concession stands at both the Midsouth Fair and the Delta Fair. They had the pit fired up with stacks of turkey legs and smoke rolling everywhere from their bright red pits. There was also a hot grill front and center, guarded by a fence in front of … Continue reading »

Categories: BBQ Chicken and Smoked Turkey, Best BBQ Smoked Sausages, Best Ribs, Memphis BBQ | Tags: bar-b-q, bar-b-que, barbecue, barbecue competition, barbecue contest, barbecue judge, barbecue ribs, barbecue sandwich, barbecue sauce, barbeque, bbq, bbq blog, bbq competition, bbq concession, bbq contest, bbq dry rub, bbq joint, bbq judge, bbq restaurant, bbq ribs, bbq sandwich, bbq sauce, bbq seasoning, bbq shop, best bbq ribs, best Memphis barbecue, best Memphis barbecue reviews, best Memphis bbq reviews, best Memphis ribs, boston butt, charcoal, concession, delta fair, dry ribs, grilling, memphis barbecue blog, memphis barbecue guide, Memphis bbq blog, memphis bbq blogger, memphis bbq guide, Memphis bbq restaurant, Memphis bbq reviews, memphis in may, Memphis style barbecue, memphis style bbq, Memphis style ribs, memphis tour, memphis tourism, memphis travel, midsouth fair, pit, pork, pork shoulder, pulled pork, que, slaw, smoked pork, smoked sausage, smoked shoulder, smoker, smoking, Tennessee, TN, top Memphis barbecue, top Memphis bbq, top Memphis ribs, wet ribs, wood smoked, yancey's | 1 Comment

Whole Hog Café-Closed in Memphis, But Open in Little Rock

Posted on February 11, 2017 by Tim Shirley

This Little Rock, Arkansas-based chain barbecue restaurant had two Memphis locations, both of which have closed. I made it out to both Quince Rd and Germantown Pkwy locations before they closed their doors and I also had an awesome bbq sandwich at the Little Rock Airport location. Anyone passing through Arkansas, Little Rock especially, might still be … Continue reading »

Categories: Best Pork Shoulder, Best Ribs, Memphis BBQ | Tags: arkansas, arkansas airport, bar-b-q, bar-b-que, barbecue, barbecue competition, barbecue contest, barbecue judge, barbecue ribs, barbecue sandwich, barbecue sauce, barbeque, bbq, bbq blog, bbq competition, bbq contest, bbq dry rub, bbq joint, bbq judge, bbq restaurant, bbq ribs, bbq sandwich, bbq sauce, bbq seasoning, bbq shop, best bbq ribs, best Memphis barbecue, best Memphis barbecue reviews, best Memphis bbq reviews, best Memphis ribs, boston butt, chain bbq restaurants, charcoal, dry ribs, germantown parkway, grilling, little rock ar, memphis barbecue blog, memphis barbecue guide, Memphis bbq blog, memphis bbq blogger, memphis bbq guide, Memphis bbq restaurant, Memphis bbq reviews, memphis in may, Memphis style barbecue, memphis style bbq, Memphis style ribs, memphis tour, memphis tourism, memphis travel, pit, pork, pork shoulder, pulled pork, que, quince rd, slaw, smoked pork, smoked shoulder, smoker, smoking, Tennessee, TN, top Memphis barbecue, top Memphis bbq, top Memphis ribs, wet ribs, whole hog barebcue, whole hog bbq, whole hog cafe, wood smoked | Leave a comment

Cheers of Millington-Adam Bullock BBQ

Posted on February 7, 2017 by Tim Shirley

The old hit TV series, Cheers, gave the rest of the country a glimpse into the Boston bar scene in the 1980’s. Anyone who has watched the show, remembers what made the show-chemistry. It was all about the relationships between the bartenders, regular patrons and drifters. Every city has its own bar scenes, and every bar has its … Continue reading »

Categories: Best Pork Shoulder, Memphis BBQ | Tags: adam bullock, bar-b-q, bar-b-que, barbecue, barbecue competition, barbecue contest, barbecue judge, barbecue ribs, barbecue sandwich, barbecue sauce, barbeque, bbq, bbq blog, bbq competition, bbq contest, bbq dry rub, bbq joint, bbq judge, bbq restaurant, bbq ribs, bbq sandwich, bbq sauce, bbq seasoning, bbq shop, best bbq ribs, best Memphis barbecue, best Memphis barbecue reviews, best Memphis bbq reviews, best Memphis ribs, boston, boston butt, charcoal, Cheers, cheers of millington, coon valley cookers, dry ribs, grilling, insulated smoker, memphis barbecue blog, memphis barbecue guide, Memphis bbq blog, memphis bbq blogger, memphis bbq guide, Memphis bbq restaurant, Memphis bbq reviews, memphis in may, Memphis style barbecue, memphis style bbq, Memphis style ribs, memphis tour, memphis tourism, memphis travel, millington tn, pit, pork, pork shoulder, pulled pork, que, shannon bullock, slaw, smoked pork, smoked shoulder, smoker, smoking, Tennessee, TN, top Memphis barbecue, top Memphis bbq, top Memphis ribs, wet ribs, wood smoked | Leave a comment

Monthly Archives: February 2017

Billings Bald Butcher in Covington, TN

Willie Mae’s Rib Haus-Ribs in West Memphis, AR-Now Closed

Yancey’s- Smoked Sausages From A BBQ Concession At The Fair

Whole Hog Café-Closed in Memphis, But Open in Little Rock

Cheers of Millington-Adam Bullock BBQ

Sponsor

Memphis BBQ Guide

Sponsor

Sponsor